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The Fair archive

Food

Historical stories from the Homestead Fair archive.

From the archive

Kai TeaStroopwafelsA Glimpse of the 2018 Fair on SaturdayShakes and Latte’sA new Food Court for the 2017 Fair!Grilled Corn new for FairThe Fair Opens This Week!Don’t forget a jacket!The shelves are filling up!The apples arrived!Empandas and Street TacosPretzels and Pretzel Dogs3600 Hamburger BunsWhat does it take to make a pretzel dog?The Jalapeño Polish Sausage is out of the smoker!Waffle Cones Hot off the PressFresh Hot Tamales!Hand Made Bread for Soup BoothFresh SpinachSourdough Pizza DoughChimichanga In Sabor De Mexico BoothIndian Tandoor Sells OutFresh Made EggnogGrass Fed Beef JerkyBrick Oven PizzaHamburger fixin’s being preparedThe Finishing TouchCheese Sliced for HamburgersCinnamon RollsLunch Time!Friday Morning at the Food BoothsCafe Serving Limited Menu during the FairApple Cider, Pressed from Fresh Apples Straight out of the OrchardsShish KabobsApple TurnoversFrench Fries By The ThousandsPreparing French FriesWe All Scream for Ice Cream!BBQ Brisket: New For The 2014 FairHomestead Farms: Preparations Are In Full SwingSorghum Caramel ApplesCinnamon RollsSorghum Pecan BrittleMaking Bread Sticks & French Loaves for the FairFabulous Handmade Waffle Cones – Halfway There

All Fair stories